Where is Gaja Gaja Barbaresco from?

The 2018 Gaja Gaja Barbaresco is a red from Piedmont, Italy. It is made from Nebbiolo.

What food pairs well with Gaja Gaja Barbaresco?

As a red from Piedmont, this wine red wines pair well with grilled meats, hearty stews, aged cheeses, and rich pasta dishes.

Gaja Barbaresco

Wine Details

Producer

Gaja

Region

Piedmont, Italy

Vintage

2018

Type

red

Varietals

Nebbiolo

About this Wine

A standout selection, the 2018 Gaja Barbaresco showcases the expertise of Gaja. This exceptional red is crafted in the heart of Piedmont, Italy, benefitng from the local terroir. Made with a blend featuring Nebbiolo, it delivers a complex and balanced experience. Pairing: A versatile choice for a variety of culinary pairings.

Tasting Notes

"Iconic producer. 96 points. Modern, powerful, elegant."

— Official Producer Notes

Astor Wines

Frequently Asked Questions

What does 2018 Gaja Gaja Barbaresco taste like?

Iconic producer. 96 points. Modern, powerful, elegant.

Where is Gaja Gaja Barbaresco produced?

This wine is produced by Gaja in the Piedmont region of Italy. Piedmont is known for its unique climate and soil, which contribute to the distinct quality of Gaja's wines.