La Stoppa, Ageno
Wine Details
Producer
La StoppaRegion
Emilia-Romagna, ItalyVintage
2018
Type
red
Varietals
Malvasia di Candia Aromatica
Alcohol Content
12.5%%
About this Wine
Experience the 2018 La Stoppa, Ageno by La Stoppa. This exceptional red is crafted in the heart of Emilia-Romagna, Italy, benefitng from the local terroir. Featuring Malvasia di Candia Aromatica grapes, this selection highlights the unique qualities of its composition. Pairing: A versatile choice for a variety of culinary pairings.
Tasting Notes
"An iconic Italian orange wine. Deep amber color with intensely aromatic notes of dried apricot, ginger, citrus peel, and black tea. The palate is dry and tannic, with a long, complex finish."
— Official Producer Notes
Gnarly Vines
Frequently Asked Questions
What does 2018 La Stoppa La Stoppa, Ageno taste like?
An iconic Italian orange wine. Deep amber color with intensely aromatic notes of dried apricot, ginger, citrus peel, and black tea. The palate is dry and tannic, with a long, complex finish.
Where is La Stoppa La Stoppa, Ageno produced?
This wine is produced by La Stoppa in the Emilia-Romagna region of Italy. Emilia-Romagna is known for its unique climate and soil, which contribute to the distinct quality of La Stoppa's wines.
What type of wine is La Stoppa La Stoppa, Ageno?
It is a red made primarily from Malvasia di Candia Aromatica grapes. reds from Emilia-Romagna are appreciated for their versatility and expression of terroir.
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