Light and fresh with blackberry flavors, a touch of fizz and subtle sourness. Crunchy blackberry fruit and lightly herbal notes on the nose, with tart and underripe raspberry, slightly underripe blackberry and a wild herb concoction on the palate. Fresh red fruits, earth, and brightness. 100% Cabernet Franc grown organically in sand. From 50-70 year old parcels. Sees 24 hours of Carbonic Maceration in stainless steel before pressing and aging in fiberglass. The name 'On Est Su l'Sable' translates to 'we are in the sand.'

— Producer