Discover the unique profile of Mount Difficulty's 2020 Pinot Noir Central Otago. This exceptional red is crafted in the heart of Central Otago, New Zealand, benefitng from the local terroir. Made with a blend featuring Pinot Noir, it delivers a complex and balanced experience. Pairing: A versatile choice for a variety of culinary pairings.
"Target Gully. 93 points. Single vineyard, dark fruit, minerality from schist soils."
— Official Producer Notes
Astor Wines
Target Gully. 93 points. Single vineyard, dark fruit, minerality from schist soils.
This wine is produced by Mount Difficulty in the Central Otago region of New Zealand. Central Otago is known for its unique climate and soil, which contribute to the distinct quality of Mount Difficulty's wines.
It is a red made primarily from Pinot Noir grapes. reds from Central Otago are appreciated for their versatility and expression of terroir.
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