Hungary
Tokaj
Explore wines from Tokaj, featuring 24 producers and 25 exceptional wines.
About Tokaj
Tokaj is one of the distinguished wine-producing areas of Hungary, currently featuring 25 wines from 24 dedicated producers in our collection. The region is known for its diverse production, including white, red, dessert, each reflecting the unique terroir of Tokaj. Key varietals grown here include Muscat, Furmint, Hárslevelű, Muscat Blanc, Zenit, which thrive in the local microclimates and soil types. From traditional methods to modern innovations, Tokaj continues to be a vital part of Hungary's winemaking heritage.
25
Wines
24
Producers
3
Wine Types
7
Varietals
Producers from Tokaj
Common Varietals
Muscat
Furmint
Hárslevelű
Muscat Blanc
Zenit
Pinot Noir
Zéta
Frequently Asked Questions about Tokaj
What makes Tokaj wines unique?
Tokaj in Hungary is characterized by its specific terroir, which includes unique soil compositions and microclimates. This results in white and red and dessert that have distinct aromatic profiles and structural balance compared to other regions.
What are the most common grape varieties in Tokaj?
The primary grapes grown in Tokaj include Muscat, Furmint, Hárslevelű, Muscat Blanc, Zenit. These varieties have been selected over generations for their ability to express the best qualities of the Hungary landscape.
How many producers from Tokaj are featured?
We currently feature 24 producers from Tokaj, offering a total of 25 unique wines. Our collection is curated to showcase both established names and emerging talents from this part of Hungary.
