Where is Antinori Tignanello from?

The 2019 Antinori Tignanello is a red from Tuscany, Italy. It is made from Sangiovese, Cabernet Sauvignon, Cabernet Franc.

What food pairs well with Antinori Tignanello?

As a red from Tuscany, this wine red wines pair well with grilled meats, hearty stews, aged cheeses, and rich pasta dishes.

Tignanello

Wine Details

Producer

Antinori

Region

Tuscany, Italy

Vintage

2019

Type

red

Varietals

Sangiovese, Cabernet Sauvignon, Cabernet Franc

About this Wine

Experience the 2019 Tignanello by Antinori. This exceptional red is crafted in the heart of Tuscany, Italy, benefitng from the local terroir. Featuring Sangiovese, Cabernet Sauvignon, Cabernet Franc grapes, this selection highlights the unique qualities of its composition. Pairing: A versatile choice for a variety of culinary pairings.

Tasting Notes

"First Super Tuscan. 95 points. Iconic, powerful, complex."

— Official Producer Notes

Astor Wines

Frequently Asked Questions

What does 2019 Antinori Tignanello taste like?

First Super Tuscan. 95 points. Iconic, powerful, complex.

Where is Antinori Tignanello produced?

This wine is produced by Antinori in the Tuscany region of Italy. Tuscany is known for its unique climate and soil, which contribute to the distinct quality of Antinori's wines.

What type of wine is Antinori Tignanello?

It is a red made primarily from Sangiovese, Cabernet Sauvignon, Cabernet Franc grapes. reds from Tuscany are appreciated for their versatility and expression of terroir.