Where is Te Mata Cabernet Blend Hawke's Bay from?

The 2019 Te Mata Cabernet Blend Hawke's Bay is a red from Hawke's Bay, New Zealand. It is made from Cabernet Sauvignon, Merlot, Cabernet Franc.

What food pairs well with Te Mata Cabernet Blend Hawke's Bay?

As a red from Hawke's Bay, this wine red wines pair well with grilled meats, hearty stews, aged cheeses, and rich pasta dishes.

Cabernet Blend Hawke's Bay

Wine Details

Producer

Te Mata

Region

Hawke's Bay, New Zealand

Vintage

2019

Type

red

Varietals

Cabernet Sauvignon, Merlot, Cabernet Franc

About this Wine

The 2019 Cabernet Blend Hawke's Bay represents the best of Te Mata's winemaking. This exceptional red is crafted in the heart of Hawke's Bay, New Zealand, benefitng from the local terroir. The inclusion of Cabernet Sauvignon, Merlot, Cabernet Franc provides depth and structure to this fine red. Pairing: A versatile choice for a variety of culinary pairings.

Tasting Notes

"Coleraine. 95 points. Bordeaux blend icon, age-worthy."

— Official Producer Notes

Astor Wines

Frequently Asked Questions

What does 2019 Te Mata Cabernet Blend Hawke's Bay taste like?

Coleraine. 95 points. Bordeaux blend icon, age-worthy.

Where is Te Mata Cabernet Blend Hawke's Bay produced?

This wine is produced by Te Mata in the Hawke's Bay region of New Zealand. Hawke's Bay is known for its unique climate and soil, which contribute to the distinct quality of Te Mata's wines.

What type of wine is Te Mata Cabernet Blend Hawke's Bay?

It is a red made primarily from Cabernet Sauvignon, Merlot, Cabernet Franc grapes. reds from Hawke's Bay are appreciated for their versatility and expression of terroir.