What food pairs well with Von Siebenthal Cabernet Sauvignon Aconcagua?

As a red from Aconcagua Valley, this wine red wines pair well with grilled meats, hearty stews, aged cheeses, and rich pasta dishes.

Cabernet Sauvignon Aconcagua

Q: Where is Von Siebenthal Cabernet Sauvignon Aconcagua from?

The 2019 Von Siebenthal Cabernet Sauvignon Aconcagua is a red from Aconcagua Valley, Chile. It is made from Cabernet Sauvignon, Carmenère, Petit Verdot.

Wine Details

Producer

Von Siebenthal

Region

Aconcagua Valley, Chile

Vintage

2019

Type

red

Varietals

Cabernet Sauvignon, Carmenère, Petit Verdot

About this Wine

Experience the 2019 Cabernet Sauvignon Aconcagua by Von Siebenthal. This exceptional red is crafted in the heart of Aconcagua Valley, Chile, benefitng from the local terroir. Featuring Cabernet Sauvignon, Carmenère, Petit Verdot grapes, this selection highlights the unique qualities of its composition. Pairing: A versatile choice for a variety of culinary pairings.

Tasting Notes

"Toknar. 94 points. Bordeaux blend, powerful, elegant."

— Official Producer Notes

Astor Wines

Frequently Asked Questions

What does 2019 Von Siebenthal Cabernet Sauvignon Aconcagua taste like?

Toknar. 94 points. Bordeaux blend, powerful, elegant.

Where is Von Siebenthal Cabernet Sauvignon Aconcagua produced?

This wine is produced by Von Siebenthal in the Aconcagua Valley region of Chile. Aconcagua Valley is known for its unique climate and soil, which contribute to the distinct quality of Von Siebenthal's wines.

What type of wine is Von Siebenthal Cabernet Sauvignon Aconcagua?

It is a red made primarily from Cabernet Sauvignon, Carmenère, Petit Verdot grapes. reds from Aconcagua Valley are appreciated for their versatility and expression of terroir.