Austria
Burgenland
Explore wines from Burgenland, featuring 13 producers and 16 exceptional wines.
About Burgenland
Burgenland is one of the distinguished wine-producing areas of Austria, currently featuring 16 wines from 13 dedicated producers in our collection. The region is known for its diverse production, including red, white, rose, each reflecting the unique terroir of Burgenland. Key varietals grown here include Grüner Veltliner, Muscat, Blaufränkisch, Pinot Noir, Zweigelt, which thrive in the local microclimates and soil types. From traditional methods to modern innovations, Burgenland continues to be a vital part of Austria's winemaking heritage.
16
Wines
13
Producers
3
Wine Types
10
Varietals
Producers from Burgenland
Common Varietals
Grüner Veltliner
Muscat
Blaufränkisch
Pinot Noir
Zweigelt
St. Laurent
Pinot Gris
Welschriesling
Chardonnay
Scheurebe
Wines from Burgenland
Showing 16 wines
Frequently Asked Questions about Burgenland
What makes Burgenland wines unique?
Burgenland in Austria is characterized by its specific terroir, which includes unique soil compositions and microclimates. This results in red and white and rose that have distinct aromatic profiles and structural balance compared to other regions.
What are the most common grape varieties in Burgenland?
The primary grapes grown in Burgenland include Grüner Veltliner, Muscat, Blaufränkisch, Pinot Noir, Zweigelt. These varieties have been selected over generations for their ability to express the best qualities of the Austria landscape.
How many producers from Burgenland are featured?
We currently feature 13 producers from Burgenland, offering a total of 16 unique wines. Our collection is curated to showcase both established names and emerging talents from this part of Austria.
